A few days back, I got a really stinky box in the mail. It smelled of hickory smoked goodness. What was inside?
Handcrafted bacon and sausage from a small family-run farm in Kentucky. Lately my vegetarian self has been obsessed with bacon. And not just just any bacon, but luxury bacon that one can only get by searching the inter-nets for small farms in the deep south. The results of my labors? The most amazing bacon city folk can get their hands on. And even more spectacular - the price. This last batch I received only cost me a whopping 3.99 a pound - we bought 4lbs of bacon and threw in 2lbs of sausage for kicks. OMFG how can you go wrong? If you're interested in picking up some of this crack-laced bacon, you can get it here. I've already picked out my next batch from another little farm that has MAPLE BACON!! I think a bacon party is in order.
